Gourmet of Lingnan | On January 14th, the 2024 World Teochew Cuisine Conference concluded on a high note in Shantou, attracting hundreds of thousands of tourists to have a taste of Teochew cuisine. This grand food carnival featured many famous specialties of the Chaoshan region like the fragrant cooked lion-head goose, elastic beef balls, and sweet licorice fruits, which gave many tourists the chance to realize the goal of eating all over Chaoshan at one time. #LingnanCuisine

1月14日，2024世界潮汕菜大会在汕头落下帷幕，以美食之名共同开启了汕头“人从众”模式。卤味飘香的狮头鹅、劲道弹牙的牛肉丸、极致新鲜的“打冷”、琳琅满目的粿品、香甜可口的甘草水果……这场盛大的美食嘉年华，囊括了众多潮汕地区的知名特色美食，让许多慕名而至的市民游客得“尝”所愿，实现一次性吃遍潮汕的“小目标”。

文、图 | 羊城晚报全媒体记者 曾柯权 赵映光 实习生 陈梓敏 林彤 通讯员 汕宣