“Eat in Guangdong” is a distinct reputation earned by the southern China gourmet city. The millennium-old Chaozhou dishes tend to be exquisite, healthy, diverse and has become widely known. After a hundred years of inheritance and development, there are hundreds of categories of Chaozhou snacks now. It has become a unique symbol of Cantonese cuisine, of which Oyster Omelette is making waves everywhere. Let’s learn to cook the Oyster Omelette together!
常言道:食在广州,味在潮州。已有千年历史的潮州菜以精工烹制、适时养生、选料广博而闻名,历经百年传承的潮州小吃至今已有几百个品类,成为“潮系”饮食的一块金字招牌,蚝烙就是其中一道热门美食,一起来学习如何制作蚝烙吧!
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