【大美广东】Taste your way across Asia-Pacific with flavors from Australia and Zhuhai
吃遍亚太,品味澳洲与珠海的跨洋风味碰撞
Australia’s iconic meat pie brings crispy pastry and juicy fillings, while Zhuhai’s shrimp glutinous rice cake carries the warmth of a traditional local breakfast and centuries of culinary heritage.
Which savory bite wins your heart?

漫步澳大利亚街头,总能与肉派的焦香不期而遇,金黄酥脆的外皮下裹藏着滚烫鲜美的肉馅。珠海的清晨,则被软糯咸香的虾米糍唤醒。这份非遗美食,是当地人最地道的传统早点。
哪个让你心动了?